Risotto Tomato & Funghi Porcini

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10 x 175g

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Ingredients: Parboiled rice (84%), soft WHEAT flour, tomato (3.4%), table salt, porcini mushrooms (Boletus edulis) (0.9%), pinarelli mushrooms (Boletus luteus), vegetable fat, extract of yeast, aromas, olive oil, onion, sugar, parsley, garlic, pepper, skimmed MILK powder.

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